Photo of: Black Treacle Scones

Black Treacle Scones

Submitted by: Bea 
Molasses to many, black treacle in the UK and Ireland. These dense sweet scones are well spiced with cinnamon, cloves and more. 

Photo of: Treacle Scones

Treacle Scones

Submitted by: KALEXIS 
Simple scones are a perfect treat for breakfast or with tea. These scones are best served hot with lashings of butter. 

Photo of: Basic British Scones

Basic British Scones

Submitted by: Angela Martini 
This is a melt-in-your-mouth scone that 's barely sweetened. It 's divine with clotted cream and your favorite jam. 

Photo of: World's Best Scones! From Scotland to the Savoy to the U.S.

World's Best Scones! From Scotland to the Savoy to the U.S.

Submitted by: FRIENDLYFOOD 
My grandmother is Scottish and her family made GREAT scones.... In search of the best scone recipe in the world I have adapted their recipe with my own touches and with the famous scone recipe from the world renowned Savoy hotel in London. I now believe I have adapted the BEST SCONE RECIPE IN THE WORLD! 

Photo of: Strawberry Yogurt Scones

Strawberry Yogurt Scones

Submitted by: Bryan the baker 
Lovely light scones - with a hint of strawberry fruit. For a real treat, you could serve these warm with real strawberries and clotted cream. 

Photo of: Scones

Scones

Submitted by: Donna 
A simple scone recipe that can be customized in a myriad ways. 

Photo of: Pioneer Cut Dumplings from the 1800's

Pioneer Cut Dumplings from the 1800's

Submitted by: BARB MAXWELL 
Pioneers didn't have much, but what they did have they made the best of. This is a cross between dumplings and noodles, uses only 4 ingredients and is a great comfort food. We have never modified it from the original recipe which has been passed in our family I think forever. 

Griddle Scones

Submitted by: LAURSAVVY 
My Grandma made these scones to take to teas and for special occasions. Her friends begged for the recipe and she wouldn't give. I think we should share gifts and these are a gift. Serve with butter, jam or cheese. 

Photo of: Buttermilk Scones

Buttermilk Scones

Submitted by: BEVCHRIS 
Light and flaky, this scone is just fine as is, or mix in chopped fruit, spices or a savory addition. 

Photo of: Apple Scones

Apple Scones

Submitted by: Carol 
Not too sweet, the apple really comes through in these delectable scones sprinkled with cinnamon sugar. 
 
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