Traditional Three Bean Salad Recipe - Allrecipes.com
Traditional Three Bean Salad Recipe
  • READY IN ABOUT 9 hrs

Traditional Three Bean Salad

Recipe by  

"This is my mother-in-law Roberta Cormia's recipe."

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Ingredients Edit and Save

Original recipe makes 6 servings Change Servings

Directions

  1. Mix green beans, yellow wax beans, kidney beans, onion, celery, green bell pepper, and pimento peppers in a bowl.
  2. Combine vinegar, oil, sugar, salt, and pepper in a saucepan; bring to a boil. Cook and stir until sugar is dissolved, about 5 minutes. Remove saucepan from burner and pour dressing over bean mixture; toss to coat. Refrigerate until flavors blend, 8 hours to overnight.
Kitchen-Friendly View
  • PREP 50 mins
  • COOK 5 mins
  • READY IN 8 hrs 55 mins
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Reviews More Reviews

Nov 07, 2013

Hubby is the bean salad expert and he thought the dressing wasn't quite what he expected. I usually use a 3 : 1 ratio of oil to vinegar.

 

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Nutrition

  • Calories
  • 310 kcal
  • 16%
  • Carbohydrates
  • 31 g
  • 10%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 18.7 g
  • 29%
  • Fiber
  • 8.5 g
  • 34%
  • Protein
  • 6.4 g
  • 13%
  • Sodium
  • 734 mg
  • 29%

* Percent Daily Values are based on a 2,000 calorie diet.

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