Traditional Springerle Recipe Reviews - Allrecipes.com (Pg. 2)
Reviewed: Nov. 18, 2007
This is a fabulous recipe and I knew it would be because your granola bar recipe is the best!! Thank you, Ms. Pregocook for making my recipe box far better than it was!
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10 users found this review helpful

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Cooking Level: Intermediate

Home Town: Bethpage, New York, USA
Living In: Chicago, Illinois, USA

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Reviewed: Nov. 17, 2007
I was so daunted to make this... my fiance had made these beautiful wooden moulds so I could make these cookies for Christmas this year, and I was afraid to use them. I decided to make a preliminary batch this weekend, just to see if I could do it without embarassing myself. They turned out BEAUTIFULLY. They're almost too pretty to eat, but of course you must try them, and are they ever good!!! I love them with Chai tea. I'll be making another batch for the holidays, and will post pictures next time!
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40 users found this review helpful

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Photo by Caroline Victoria

Cooking Level: Expert

Home Town: Hamilton, Ontario, Canada
Living In: Paris, Ontario, Canada

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Reviewed: Nov. 17, 2007
This is by far a very simple and beautiful recipe and makes a beautiful gift. Thank you for sharing this.
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7 users found this review helpful

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Displaying results 11-13 (of 13) reviews

 
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