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Traditional Springerle

Springerle cookies are a centuries-old, anise-flavored German Christmas cookie made using decorative, carved wooden molds or rolling pins. Allowed to dry overnight, the designs remain embossed in the cookies when baked.

Photo by: PREGOCOOK

Posted: Nov. 16, 2007

Photo by: PREGOCOOK

Posted: Nov. 16, 2007

Photo by: PREGOCOOK

Posted: Nov. 16, 2007

Photo by: PREGOCOOK

Posted: Nov. 16, 2007

Photo by: PREGOCOOK

Posted: Nov. 16, 2007

   
 
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