Reviewed: Oct. 8, 2010

This recipe is awesome. Very similar to the one I cook except I use fat port (fatback) instead of bacon. Thanks for sharing.

Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

Recipe Box

Menus

Shopping Lists

See something worth saving?
Register now to save all your favorites in your Recipe Box.

Black-Eyed Peas with Pork and Greens

Watch how to make this classic Southern New Year’s Day specialty.

Sausage and Chicken Gumbo

Watch Chef John make a classic New Orleans gumbo.

Cream of Green Garlic Potato Soup

See how to make a creamy, green garlicky potato soup.

Traditional Maritime Hodge Podge