Lamb Stew Casserole

Submitted by: Elizabeth Sarah 
Home Town: Islip Terrace, New York, USA
Living In: Albany, New York, USA
Lamb shoulder chops are roasted under layers of onion, carrot and potato for a hot savory meal. 

Photo of: Irish Lamb Stew

Irish Lamb Stew

Submitted by: Danny O'Flaugherty 
Juicy cubes of lamb are tossed in seasoned flour and browned in bacon fat - and that's just the start of this rich and hearty stew! Garlic, onion, beef stock, carrots, potatoes, thyme, bay leaves, and wine all converge to make a one-pot Irish feast. 

Photo of: Savory Beef Stew

Savory Beef Stew

Submitted by: Kay Fortier 
Stew is one of my family's favorite dishes. Everyone is surprised that there's cranberry juice in this recipe - it really gives it a unique flavor. 

Photo of: Hearty Baked Stew

Hearty Baked Stew

Submitted by: Judith Wood 
My mother has been making this stew since the 1940s and prepared it for our family many times through the years. It's loaded with vegetables for wonderful flavor and pretty presentation. - Judith Wood, Fredericktown, Ohio 

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MORE RECIPES LIKE THIS

Lamb and Asparagus Stew

Submitted by: antifreez 
This Middle Eastern stew can make for some great comfort food. It only takes about half an hour to cook, and it's dead easy. This recipe is mostly Iranian in origin; the Iranians use okra instead of asparagus, but asparagus is much easier to find. If you can get a hold of some fresh okra, then it's easy to substitute. 

Photo of: Tim's Lamb Stew

Tim's Lamb Stew

Submitted by: Vikad 
Living In: Chicago, Illinois, USA
Lamb meat, potatoes, and carrots are the basic ingredients in this great stew. 

Photo of: Beef and Onion Stew

Beef and Onion Stew

Submitted by: Lesa Swartwood 
Few things can soften winter's bite better than a hearty stew, and this one is guaranteed to tame even the coldest winter day! The recipe has its origins in Germany and is familiar throughout central Missouri - home to many German families. It's great for what I call a 'one-pot' meal. 

Photo of: Oven Beef Stew

Oven Beef Stew

Submitted by: Ruth Ushman 
My husband liked this stew and I thought others would, too. -Ruth Ushman, Waterford, Michigan 

Lamb, Carrot, and White Bean Curry Stew

Submitted by: schienke 
Based on the ingredients of the lula kebab, this Middle Eastern-derived recipe uses ground lamb, carrots, and white beans to create a tasty stew-like dish for serving over rice. It's good for those one-bowl meals and reheats well. The flavors get even better after a day. 

Photo of: Irish-Style Lamb Stew

Irish-Style Lamb Stew

Submitted by: MICHELLE0011 
Authentic Irish-style stew made with lamb, potatoes and carrots. 
 
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