More Recipes Like Traditional Chinese Steamed Cake (Fa Gao)

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Simple and Tasty Chinese Steamed Buns

Submitted by: Jean Miller

These steamed buns are perfect for a typical Chinese breakfast. Serve with hot soy milk.

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Chinese Steamed Buns

Submitted by: Carol chi-wa Chung

Follow this recipe carefully and you will be rewarded with these delicate, filling-free Chinese steamed buns. You can also use this recipe to make the traditional filled versions.

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Chinese Sticky Rice Cake

Submitted by: Mom2MMJ

Home Town: Pendleton, Indiana, USA

Living In: Bowie, Maryland, USA

Dollops of red bean paste are hidden in this chewy, sticky rice cake.

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High Altitude Layer Cake

Submitted by: Mt Harvard

This recipe for white layer cake at high altitudes dates back to 1953. I've perfected at 11,000 feet.

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Chinese Steamed Buns with Meat Filling

Submitted by: Carol chi-wa Chung

Using the dough for Chinese Steamed Buns, this recipe offers a tasty filling of your choice of meat combined with shrimp and ginger, in a sweetened concoction of rice wine and soy sauce.

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Brandy Almond Cake

Submitted by: CaRoLiNaRiOs

A fluffy almond cake soaked in a sweet brandy syrup.

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Wife Pastry (Lo Po Bang)

Submitted by: bitterchoc

A traditional Chinese pastry with a candied waxgourd filling.

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Gera's Amish Funny Cake

Submitted by: Gera Krahe McGuire

Amish cooking is amazingly simple and incredibly delicious. This 'funny' pie flips its chocolate and cake layers during the baking process. The result will make you flip!