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Tracie's Savory Fried Chicken

SUBMITTED BY: Tracie Carlson

"Easy, tasty fried chicken! I love this recipe. I made it up by reading various seasoning labels at the grocery store and trying the ones for poultry. This was my favorite. It is heavenly chicken and melts in your mouth. The seasoning amounts are approximate, add as little or as much as you desire (I like a lot)."
RECIPE RATING:
The reviewer gave this recipe 3 stars. This recipe average a 3 star rating.
Read Reviews (2)
PREP TIME  20 Min
COOK TIME  1 Hr
READY IN  1 Hr 20 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 10 chicken legs
  • 1 cup all-purpose flour
  • 2 tablespoons shortening
  • 1/2 teaspoon dried savory
  • 1 teaspoon herb-and-spice seasoning blend

DIRECTIONS

  1. Rinse chicken and pat dry. Put flour in a shallow dish or bowl and roll chicken in flour.
  2. Heat shortening in a large skillet over medium heat. Add floured chicken and sprinkle with savory and seasoning. Fry for about 20 minutes each side; I fry on three sides, so it takes about 60 minutes (1 hour).
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 23, 2003 by TRACIELEW
I love it!!! My kids love it!! MORE


 
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Nutritional Information
Tracie's Savory Fried Chicken

Servings Per Recipe: 4

Amount Per Serving

Calories: 953

  • Total Fat: 57.4g
  • Cholesterol: 347mg
  • Sodium: 331mg
  • Total Carbs: 24.2g
  •     Dietary Fiber: 1.1g
  • Protein: 79.1g

VIEW DETAILED NUTRITION

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