I went out on a limb with this one, looking for something new to try with pork, but unfortunately, we just didn't care for it. The aroma of the cinnamon and cloves mixed with the pork seemed a little odd, but then, I guess it's all in what you're used to and this one is probably an acquired taste. Had I known what a tourtier was supposed to taste like, I probably wouldn't have tried this recipe in the first place. That said though, I can't give anything more than one star to a recipe that 0 out of 6 people in my family liked, even if it is supposed to be a really good tortier. I guess reviews mean different things to different people.
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I went out on a limb with this one, looking for something new to try with pork, but...