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READY IN 10 mins

Touchdown Taco Dip

Read Reviews (11)

"This is a dip that I like to bring tailgating because when asked how to make it -- it's easy enough that my football pals can even remember it while usually a little lightheaded from other beverages. :) Serve with your favorite taco dipping chips. Truthfully, put it in a bowl and stir." — diskostew22

Ingredients Edit and Save

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All about Cream

Original recipe makes 10 servings Change Servings

1 (16 ounce) container sour cream
1 (8 ounce) package shredded Cheddar cheese
1 (4 ounce) can chopped green chilies

1/2 (4 ounce) can chopped black olives, drained
1 (1 ounce) package taco seasoning

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Directions

Place the sour cream, Cheddar cheese, chopped green chilies, black olives, and taco seasoning into a bowl, and stir to combine.

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PREP 5 mins
COOK 5 mins
READY IN 10 mins

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Reviews More Reviews

Jan 31, 2012

This is really good. I use my own taco seasoning in this recipe and I also stir in a 4 ounce can of diced mild green chilies. When I make this, it disappears very quickly. If you can make this sooner rather than later, you'll be glad you did. The longer it sits, the better it gets.

—Sarah Jo

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Feb 01, 2012

I have been making this dip for over 15 years and it is ALWAYS a hit! Easy and delicious. I top it with some diced fresh tomato just before serving. :)

—KBeth

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13 Ratings

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Feb 02, 2012

Other optional ingredients - Finely chopped scallions Chopped Roma Tomatoes

—diskostew22

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Feb 08, 2012

I put this stuff on a baked potato. Smart!

—Archae0pteryx

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Feb 06, 2012

Loved this easy dip, in addition to all the ingredients here, I also added green onions sliced very thin, great flavors here as I made this the day before serving. I also used a white shredded cheddar cheese and served with Tostitoes Scoops. Thanks!

—SLJ6

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Feb 05, 2012

Quick and easy! Added a few chopped jalapenos to add a kick! Will definitely make again and again! (Economical, goes a long way) :-)

—FW_5417

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Feb 09, 2012

wonderful! I did use a little less cheese, hard to stop eating it!

—KARENTERRY

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Feb 04, 2012

have made this dip many times. And with different variations. This one is a keeper.

—crappiekat

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Nutrition

Calories
206 kcal
10%

Carbohydrates
5.1 g
2%

Cholesterol
44 mg
15%

Fat
17.6 g
27%

Fiber
0.3 g
1%

Protein
7.2 g
14%

Sodium
550 mg
22%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Touchdown Taco Dip

Serving Size: 1/10 of a recipe
Servings Per Recipe: 10
Amount Per Serving
Calories: 206
Calories from Fat: 158

% Daily Value *
Total Fat 17.6g 27 %
Saturated Fat 10.7g 54 %
Cholesterol 44mg 15 %
Sodium 550mg 22 %
** Potassium 109mg 3 %
Total Carbohydrates 5.1g 2 %
Dietary Fiber 0.3g 1 %
Protein 7.2g 14 %
Sugars 1g
Vitamin A 12 %
Vitamin C 13 %
Calcium 27 %
Iron 4 %
** Thiamin 2 %
** Niacin 12 %
** Vitamin B6 3 %
** Magnesium 5 %
** Folate 6 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.