Photo of: Authentic Mexican Tortillas

Authentic Mexican Tortillas

Submitted by: Jamie Mikall Martinez 
Shortening, instead of lard, makes this flour tortilla a lighter, healthier variety. 

Photo of: Tortillas II

Tortillas II

Submitted by: teresa 
Make a small batch of fresh, tasty wheat tortillas with this easy-to-follow recipe. 

Photo of: Homemade Flour Tortillas

Homemade Flour Tortillas

Submitted by: LaDonna 
These homemade tortillas are much better than store bought. 

Photo of: Granny's Corn Flour Tortillas

Granny's Corn Flour Tortillas

Submitted by: Kim 
Granny made these and every time I make them I think of her. Hope you enjoy them! Serve these with your favorite burrito or fajita recipe! 

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MORE RECIPES LIKE THIS

Oat Bran Tortillas

Submitted by: ByMarce 
Home Town: Lima, Ohio, USA
Living In: London, Ohio, USA
Great for tacos and quesadillas, these tortillas also have added flavor and fiber from oat bran. 

Photo of: Corn Tortillas

Corn Tortillas

Submitted by: Gloria 
This is the real thing! A simple mixture of masa harina and water results in the most wonderful corn tortillas you ever tasted. The secret is to use a cast iron pan! You can buy masa harina at Mexican grocery stores or in the ethnic food aisle of large supermarkets. 

Photo of: Mexican Whole Wheat Flour Tortillas

Mexican Whole Wheat Flour Tortillas

Submitted by: Claudia 
Mexican tortillas perfect for fajitas, quesadillas, Mexican pizzas, burritos, nachos. They freeze well. Just stuff them with anything you may have on hand! This recipe, I learned from watching my Mom in Mexico, however, nobody (not even my Mom) knows how much of every ingredient you are supposed to use, so I experimented with different amounts of ingredients and came up with this one, which is pretty good and not so loaded with fat. This is great to do with kids on the weekend, and something you can enjoy anytime! 

Photo of: Loaded Tortillas

Loaded Tortillas

Submitted by: Terri Keeney 
'I tried out these 'broiler pizzas on my family at lunch one day,' says Terri Keeney of Greeley, Colorado. 'My husband and daughter loved them and insisted I send in the recipe. It serves two, but you can increase the ingredients to make as many as you need.' 

Turkey Salad Tortillas

Submitted by: Pauline Hershberger 
'With a little mixing and a little fixing, you can put together these spicy burritos in a hurry,' promises Pauline Hershberger of Lott, Texas. 'Zap them in the microwave and put a family-pleasing dinner on the table in no time.' 

Photo of: Tortillas with Cactus and Cheese

Tortillas with Cactus and Cheese

Submitted by: Mary 
Tortillas are stuffed with tender nopales (cactus) seasoned with adobo seasoning, Cheddar cheese, and cilantro, 
 
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