Recipe by MJ
"We had unexpected company, and necessity is definitely the mother of invention. Liverwurst and crabmeat form a surprisingly lively and filling partnership with cream cheese in these tasty morsels."
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1 (8 ounce) package
1 (6 ounce) can
canned crabmeat, drained
cream cheese, softened
10 (10 inch)
While I like these ingredients others may wish to substitute a meat spread for the liverwurst.
Thanks for the recipe(TFTR)
I am Byrdroost.
THIS RECIPE IS GREAT FOR LUNCH
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/16 of a recipe
Servings Per Recipe: 16
Amount Per Serving
Calories from Fat: 80
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