Shredded cooked chicken and broiled onion rings are added to chicken stock with a chopped jalapeno pepper, tomatoes and lime juice in this soup served with crushed tortilla chips, cheese and avocado.
Photo by: Bev N.
Posted: Jul. 17, 2006
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Photo by: Eileen in UT
Posted: Jul. 19, 2006
Photo by: Bobby&Megan
Posted: Jan. 4, 2009
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