Tortilla Filled with Lunchmeat Recipe - Allrecipes.com
Tortilla Filled with Lunchmeat Recipe
  • READY IN 10 mins

Tortilla Filled with Lunchmeat

Read Reviews (5)

"This recipe is for filled tortillas for lunches. Any type of lunch meat can be used. Easy to make, and other children will be begging to eat your child's lunch!" 

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Directions

  1. Spread the cream cheese evenly onto one side of the tortilla. Lay the slices of ham over the top. Place the banana pepper slices in a straight line down the center of the tortilla. Roll up into a cylinder.
Kitchen-Friendly View
  • PREP 10 mins
  • READY IN 10 mins
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Reviews More Reviews

Oct 21, 2005

Quick & easy. Easy to vary (must try herbed cream cheese, sliced turkey, red pepper strips & baby greens). For lunch at home we also like these with sliced or shredded hard cheeses, nuked to melt the cheese. If served cold, tortilla is optional b/c you can spread the cream cheese on the sliced meat (pat dry with paper towel first) & roll up. Both ways are good sliced into pinwheels for party food.

 
Dec 01, 2003

A great alternative when tired of "regular" sandwiches and salads!

 

5 Ratings

Aug 17, 2009

too plain, need to dress up with veggies ,for flavor, texture and color..

 
Aug 10, 2006

Great when wanting something differant from the traditional sandwich. My 2 & 5 year old really enjoy these too.

 
Aug 09, 2005

Nothing I feel that I have to make again. I wish I'd added more flavor (garlic salt or seasoned salt or some kind of salt!) when preparing because this wrap didn't have much flavor.

 

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Nutrition

  • Calories
  • 437 kcal
  • 22%
  • Carbohydrates
  • 63.5 g
  • 20%
  • Cholesterol
  • 20 mg
  • 7%
  • Fat
  • 15.2 g
  • 23%
  • Fiber
  • 5.2 g
  • 21%
  • Protein
  • 11.4 g
  • 23%
  • Sodium
  • 839 mg
  • 34%

* Percent Daily Values are based on a 2,000 calorie diet.

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