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Tortilla Casserole

By: Joy Clark  
"'This dish combines most of the food groups into a satisfying meal,' writes Joy Clark from Evansville, Wyoming."

Rating: This weblink has been rated 7 times with an average star rating of 3.9 Read Reviews (7)

Rate/Review | 370 people have saved this

Prep Time:
30 Min
Cook Time:
10 Min
Ready In:
40 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 pound ground beef
  • 1/2 cup chopped onion
  • 1/2 cup chopped green pepper
  • 1 (1.25 ounce) package taco seasoning
  • 1 (8 ounce) can tomato sauce
  • 1 (6 ounce) can tomato paste
  • 1/2 cup sliced ripe olives
  • 1/4 cup water
  • 1/2 teaspoon chili powder
  • 2 eggs
  • 1 cup sour cream
  • 1/4 teaspoon pepper
  • 4 flour tortillas (7 inches)
  • 2 cups crushed corn chips
  • 2 cups shredded Monterey Jack cheese

Directions

  1. Crumble meat into a 2-qt. microwave-safe dish; add onion and green pepper. Cover and microwave on high for 5-6 minutes or until meat is no longer pink; drain. Stir in the taco seasoning, tomato sauce, tomato paste, olives, water and chili powder. Cover and cook at 50% power for 10 minutes or until thickened, rotating dish once.
  2. In a bowl, whisk the eggs, sour cream and pepper. Place two tortillas in an 11-in. x 7-in. x 2-in. microwave-safe dish. Layer with half of the sour cream mixture and meat sauce; repeat. Top with corn chips and cheese.
  3. Microwave, uncovered, at 50% power for 10-15 minutes or until a thermometer reads 160 degrees F and cheese is melted. Let stand for 5 minutes before cutting.
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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2008 by Caz 
Good recipe. I followed a previous review and cooked it on the stove top and then in the oven... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 29, 2007 by BECKY 
All these ingredients are familiar ones for Ameri-Mexican foods, so there was no shock here. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 30, 2007 by Sherry Silveira 
This is excellent! I didn't have any corn chips or monterey jack cheese so I used Dorito chips... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 10, 2009 by DalayceN 
Not great. Pretty typical for a one dish mexican recipe, but didn't really like the egg/sour... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 11, 2007 by Edelbeetle 
This tortilla casserole tastes great, plus it's really easy and is all done in your microwave.... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 12, 2007 by Carrie 
The last Microwave I would leave it in less than 10 minutes. Other than that it was great. ... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 5, 2008 by Marty 
Easy to make, fairly tasty. Added some salsa for a little heat. MORE

 
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