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Tortilla Beef Bake

By: Kim Osburn  
"'My family loves Mexican food, so I came up with this simple satisfying casserole that gets its spark from salsa,' comments Kim Osburn of Ligonier, Indiana. 'We like it so much that there are rarely leftovers.'"

Rating: This weblink has been rated 18 times with an average star rating of 4.5 Read Reviews (14)

Rate/Review | 697 people have saved this

Prep Time:
10 Min
Cook Time:
30 Min
Ready In:
40 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 1/2 pounds ground beef
  • 1 (10.75 ounce) can condensed cream of chicken soup, undiluted
  • 2 1/2 cups crushed tortilla chips, divided
  • 1 (16 ounce) jar salsa
  • 1 1/2 cups shredded Cheddar cheese

Directions

  1. In a skillet, cook beef over medium heat until no longer pink; drain. Stir in soup. Sprinkle 1-1/2 cups tortilla chips in a greased shallow 2-1/2-qt. baking dish. Top with beef mixture, salsa and cheese.
  2. Bake, uncovered, at 350 degrees F for 25-30 minutes or until bubbly. Sprinkle with the remaining chips. Bake 3 minutes longer or until chips are lightly toasted.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 10, 2007 by Diane 
Absolutley delicious!!! A definite 5 star recipe and will be served at our home often! I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 21, 2008 by BRITGREEN 
This was so easy and so good! I didn't have enough salsa so I threw in a can of diced tomatoes... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 10, 2007 by beth 
This was perfect. I needed to use up some ground beef in the fridge and was not in the mood... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 16, 2007 by hockeymom089 
Very good. I alsso was a little leary on th cream of chicken soup, but it turned out really... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 16, 2008 by ladydragonfly 
This is a family favorite. I have also brought it to our church potluck. We have a member who... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 20, 2007 by Christina 
This is a delicious dinner idea, you can even experiment with what you put in it. Endless... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 23, 2009 by Robert 
excellent the wife loved it as did i, i thought it would be harder to cook but once i started... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 14, 2009 by alohalika 
A winner in our house! I used homemade salsa, which also worked well with it. We will... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 14, 2009 by Annie B Supporting Member (Click to learn more about Supporting Membership)
This was easy, tasty but too salty for my taste. Definitely a 5 star recipe if the salt can... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2009 by nan 
This was really good, but I have to admit I modified it because of the ingredients I had on... MORE

 
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