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Italian-Style Pasta Toss

Submitted by: Taste of Home's Fast Family Favorites
Provided by: Taste of Home
You can prepare this salad in a flash since it uses convenience foods. It's a lip-smacking sensation that stands out from ordinary pasta salads. Serve it warm or cold. 

Italian-Style Pasta Toss

Submitted by: Taste of Home Test Kitchen
Provided by: Simple & Delicious
This colorful main-dish salad comes from the Homemakers School recipe collection. You can prepare this salad in a flash since it uses convenience foods. Serve warm or cold. 

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Photo of: Vegetable Shrimp Toss

Vegetable Shrimp Toss

Submitted by: Sharyn Craig
Provided by: Simple & Delicious
'Whenever I cook too much spaghetti, I just pop it in the refrigerator,' relates Sharyn Craig from El Cajon, California. 'The next time I have leftover veggies, I combine them with the pasta, some sauteed shrimp and a little Parmesan cheese.' 

Photo of: Asparagus-Turkey Pasta Toss

Asparagus-Turkey Pasta Toss

Submitted by: Lori Lytton
Provided by: Taste of Home
Since turkey is economical, we enjoy it in many ways year-round. This springtime favorite started out as a seafood recipe, but I adapted it. 

Photo of: Sweet Pepper Pasta Toss with Kale

Sweet Pepper Pasta Toss with Kale

Submitted by: MOTTSBELA
Home Town: Savannah, Georgia, USA
Living In: Seattle, Washington, USA
Sauteed sweet peppers and kale are tossed with farfalle pasta and sprinkled with a generous amount of crumbled feta cheese. This recipe was inspired by a similar recipe I received in my produce box from Full Circle Farm in Carnation, WA. 

Sweet Pepper Pasta Toss

Submitted by: Full Circle Farm, Carnation, WA
Roasted sweet peppers and garlic are tossed with goat cheese, parsley and capers in this delicious, easy pasta dish. Feel free to add any other greens in place of parsley such as cooked spinach or kale. 

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Artichoke Tuna Toss

Submitted by: Emily Perez
Provided by: Simple & Delicious
'I do volunteer work one evening a week and leave a meal behind for my family,' relates Emily Perez of Alexandria, Virginia. 'On one occasion, I left this made-in-minutes medley. When I came home, my husband said it was the best pasta dish I'd ever fixed!' 

Photo of: Tomato Spiral Toss

Tomato Spiral Toss

Submitted by: Nichole Lynch
Provided by: Simple & Delicious
'When my husband and I don't have a lot of time, we fix this pleasing pasta dish,' remarks Nicole Lynch of Powell River, British Columbia. It's easy to prepare...and easy on the pocketbook at 42 cents a serving. The price comes down even more if you use homegrown tomatoes from your garden. 

Summer Pasta Toss I

Submitted by: Donna
Zesty bits of salami are tossed with Parmesan cheese, fresh tomatoes, crunchy bell pepper and spaghetti to make a terrific summer salad. Drench with Italian-style salad dressing and chill before serving. 

Photo of: New Orleans Shrimp Toss

New Orleans Shrimp Toss

Provided by: Campbell's Kitchen
Piquant shrimp seasoned with Cajun spices and Worcestershire are sauteed with onion and garlic and then simmered in a creamy sauce rich with herbs. 
 
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