Photo of: Brazilian Style Flan (Pudim de Leite Condensado)

Brazilian Style Flan (Pudim de Leite Condensado)

Submitted by: PattyZumba 
A rich and creamy flan made with eggs and sweetened condensed milk. 

Langues De Chat

Submitted by: MBMCD 
These cookies are also called 'cat's tongues'. Also, they are easy to make. This is a French recipe, but it has already been converted. 

Photo of: The De Leon Chocolate Chip Cookies

The De Leon Chocolate Chip Cookies

Submitted by: JADE LIU 
This is a recipe me and my friend Christine managed to perfect through trial and error, it tastes exactly like Mrs. Field's cookies for some reason but the recipe is relatively original 

Photo of: Flan de Coco (Coconut Flan)

Flan de Coco (Coconut Flan)

Submitted by: Esther 
Living In: Wichita, Kansas, USA
A delicious, tropical coconut flan -- authentically Caribbean! 

Not Yet Reviewed!
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Sweet Ponche de Creme

Submitted by: Lizanne 
Creamy egg rum punch with a pinch of nutmeg and a hint of lime to make a perfect tropical treat. 

Creme de Pirouline

Submitted by: Melody 
These piroulines are also known as cigarettes russes. Crispy rolled wafers with chocolate tips. 

Creme de Vie

Submitted by: SIMY 
A yummy drink that is perfect for the holidays. Egg yolks are blended with sugar syrup and evaporated milk, then flavored with rum and vanilla. One sip and you'll be hooked. 

Creme de Menthe Chocolate Chip Cookies

Submitted by: AMY BARTHELEMY 
Living In: Saint Paul, Minnesota, USA
This is a great adult version of an old classic! The Creme de Menthe turns the cookies a pleasing shade of green too! 

Creme de Menthe Cake I

Submitted by: Bonnie 
This quick recipe uses regular cake mix, any brand, and any type of whipped topping. It is a great dessert for after dinner, or anytime and especially a treat for St. Patrick's Day (easy way to get something "green"). You can use creme de menthe flavoring if you don't have the actual liqueur. 

Photo of: French Apple Tart (Tarte de Pommes a la Normande)

French Apple Tart (Tarte de Pommes a la Normande)

Submitted by: WURZELTREE 
Home Town: Clevedon, Somerset, England, U.K.
Living In: Calgary, Alberta, Canada
This is a marvelous apple tart that can be made in a pie plate or tart pan if you have one. A frangipane filling really brings together the flavors of fall, and the apples create a beautiful design. 
 
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