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Tony's Summer Pasta

SUBMITTED BY: KDCG PHOTO BY: Cheri

"Tony is my husband. He brought home a recipe he had gotten from someone at work, and it was adapted over time to this recipe -- so I named it Tony's Summer Pasta. The tomatoes and cheese are marinated in oil, basil, and garlic, and then tossed with the hot linguine. The tomatoes are warmed and the cheese melts ever so slightly, creating a simple but delectable meal."

RECIPE RATING:

Read Reviews (29)

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PREP TIME	10 Min
COOK TIME	5 Min
READY IN	15 Min

SERVINGS

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Servings
USMETRIC

INGREDIENTS (Nutrition)

1 (16 ounce) package linguini pasta
6 roma (plum) tomatoes, chopped
1 pound shredded mozzarella cheese
1/3 cup chopped fresh basil
6 cloves garlic, minced
1/2 cup olive oil
1/2 teaspoon garlic salt
ground black pepper to taste

DIRECTIONS

Combine tomatoes, cheese, basil, garlic, olive oil, garlic salt, and black pepper in medium bowl. Set aside.
Meanwhile, cook pasta according to package directions.
Drain pasta, and transfer to a serving bowl. Toss with tomato mixture. Serve.

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REVIEWS

Reviewed on Jan. 25, 2004 by JMACKIE

I was really excited about this recipe and followed it exactly except I added 1/4 lb of... MORE

Reviewed on Jun. 9, 2008 by BEDDICK

Yum! Great summer meal. No changes need to be made to this recipe! MORE

Reviewed on Jun. 9, 2008 by Matt and Molly

Fresh and Delicious, not to mention super quick and easy to prepare. My fiance loved this... MORE

Reviewed on Jun. 26, 2005 by SHERRIE

This recipe is fantastic! I served Tony's Summer Pasta for a family dinner party and everyone... MORE

Reviewed on Sep. 1, 2005 by JEANNIE

This is a great easy meal! I doubled the oil and balsamic vinegar because I felt it was a bit... MORE

Reviewed on Jul. 26, 2003 by AMUNSON

Basically a good recipe idea, but I would make the following changes: double the... MORE

Reviewed on Jun. 4, 2008 by STAF1

Try this with sundried tomatoes and you will make this all year! A taste of summer anytime! MORE

Reviewed on Feb. 28, 2008 by Cheri

Very good! I used grape tomatoes (whole) and unfortunately not enough for my taste! I... MORE

Reviewed on Sep. 6, 2007 by ANDRAROGERS

YUMMM! This was so good and so easy to make, no cooking required beyond the pasta. I... MORE

Reviewed on Aug. 16, 2006 by Samantha

Mmmm so good! I had to improvise slightly due to lack of groceries. I used swiss cheese... MORE

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