Made in the crock pot for a chilly, rainy day today, and it definitely is passing taste testing! I did have to sub the celery for celery seed (no celery in the fridge, but always have a full spice cabinet) and about a 1/4c up local honey for the brown sugar (again, lacking the brown sugar in the pantry as I dont usually use it), but it is wonderful. Will do again and again with items on hand, as this recipe seems very versatile. Very good and makes a great addition to our dinner menu rotation due to being so easy and simple, yet delicious and perfect as a comfort meal adaptable to the crock for our busy lives. Thank you!!
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Made in the crock pot for a chilly, rainy day today, and it definitely is passing taste...