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Tomutter Pasta

By: Isabel Anderson  
"Kids will eat this tomato sauce and butter sauce. Serve it with your favorite pasta. Adjust the amounts of tomato sauce and butter to your liking after you make it a few times."

Rating: This weblink has been rated 8 times with an average star rating of 4.1 Read Reviews (6)

Rate/Review | 146 people have saved this

What to Drink?

Wine Sangiovese
 

Servings  (Help)

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Original Recipe Yield 3 servings
 

Ingredients

  • 1 (16 ounce) package pasta
  • 1 (8 ounce) can tomato sauce
  • 1/4 cup butter

Directions

  1. In a large pot with boiling salted water cook pasta until al dente. Drain.
  2. Meanwhile, in a small saucepan mix together the tomato sauce and butter. Simmer for 1 or 2 minutes.
  3. Combine the cool and drained pasta with the tomato sauce. Cool for 5 minutes and serve.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 588 | Total Fat: 18.9g | Cholesterol: 150mg

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The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 28, 2003 by Navy_Mommy 
This was interesting. As the recipe is it didn't have much taste so I added some garlic, a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 28, 2006 by Cherisse 
This recipe serves as an excellent base. I sauteed garlic and onion in butter before adding... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 1, 2008 by Cathy 
This is an old favorite of mine, my grandmother would make it for my cousins and I all the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 30, 2008 by theboysmom 
It was so simple. A five minute sauce. I made a few minor changes. I used oregano, basil and... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 10, 2008 by kittykat 
Great for kids as they often refuse my regular sauce with chunks of vegetables and lots of spices. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 1, 2009 by kk's recipe 
Super easy and super yummy! MORE

 
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