The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Photo by TOM
Reviewed: Apr. 1, 2009
This is a wonderful filling for sandwiches, as a cracker spread, or to stuff into celery stalks. It's a staple at our house that we serve as sandwiches with soups and stews. Our kids love taking it to school in their lunches. It's also a great snack at night.
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Photo by TOM

Cooking Level: Intermediate



 
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