Recipe by Wilma Scott
"Pureed shrimp dressing, served over garden fresh tomatoes makes a delicious light lunch. It is so simple to prepare, you will want to keep a can of shrimp in the cupboard to dress up a repast for unexpected company."
Watch video tips and tricks
hard-cooked eggs, chopped
1 1/2 cups
finely grated carrots
ground black pepper
leaves of lettuce
* Percent Daily Values are based on a 2,000 calorie diet.
Tomatoes with Seafood Dressing
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
** Calories: 319
** Calories from Fat: 229
Everything you need to party like a leprechaun.
New for spring! Good-for-you food you’ll love to eat.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!
Watch how to make this simple, tasty salad.
See how to make a simple pasta with scallops, zucchini, and tomatoes.
An easy corn salad with roasted red peppers and a creamy dressing.