YUMMY! I LOVE this recipe. I did add more Vodka though and used galic butter, and some seasoning to the shrimp I added. Also, I went ahead and put the shredded Parm cheese in the sauce! This so much better the next day!! (or, in my case, after it was put in the freezer, and taken back out a couple days later)
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YUMMY! I LOVE this recipe. I did add more Vodka though and used galic butter, and some...