More Recipes Like Tomato-Topped Cod

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Crumb-Coated Cod

Submitted by: Julia Bruce
Provided by: Simple & Delicious

Fish fillets get fast flavor from Italian salad dressing mix and a breading made with seasoned stuffing mix. 'I serve this baked fish with a tossed salad or relishes,' remarks Julia Bruce of Tuscola, Illinois.

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Pepper and Salsa Cod

Submitted by: Robyn Gallagher
Provided by: Taste of Home

My husband created this recipe after sampling something similar at a local grocery store.

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Baked Cod

Submitted by: Taste of Home Test Kitchen
Provided by: Taste of Home

These fish fillets are quick to fix...and they bake in no time! Brushed with ranch salad dressing and coated with seasoned stuffing crumbs and parsley, the cod fillets are moist and flavorful. Our Test Kitchen sized the recipe to feed just two.

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Green Curry Cod

Submitted by: Cheddar88

This recipe is a mildly hot fish curry, which is delicious when accompanied by a fresh green salad, rice, and crusty bread.

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Cilantro Lime Cod

Submitted by: Donna Hackman
Provided by: Simple & Delicious

'My daughter loves to cook and especially likes dishes with Mexican flair,' reports Donna Hackman of Huddleston, Virginia. 'She bakes these wonderfully seasoned fish fillets in foil to keep them moist and cut down on cleanup.'

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Chunky Cod Stir-Fry

Submitted by: Dorothy Colette
Provided by: Taste of Home

Making the most of fish is what this dish from Dorothy Collette of Bourbonnais, Illinois is all about! Chunks of cod are nicely accented by a zesty sauce.

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West Coast Cod & Shrimp

Submitted by: Lynseey

Living In: Victoria, British Columbia, Canada

Tender, flaky cod fillets are served with a rich shrimp and mushroom cream sauce.

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Easiest Spicy Cod

Submitted by: Sara

Anyone can whip up this quick and easy baked cod recipe. Serve over warm rice.

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Baked Cod with Roasted Red Pepper Horseradish Sauce

Submitted by: Scott in MA

A baked cod dish that's busting with flavor! Fillets are seasoned with garlic pepper, then bathed in a spicy red pepper and horseradish sauce, topped with a Cajun breading, and baked until golden brown.

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Cod au Gratin

Submitted by: Rose Small

Flaked cod is layered with white sauce, and sprinkled with Cheddar cheese before being baked in this simple casserole.

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