Recipe by Philadelphia Cream Cheese
"A creamy blend of chickpeas, Mexican-style shredded cheese, and cream cheese with onions and spice makes a delicious hot dip."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
1 (19 ounce) can
chickpeas (garbanzo beans), drained
1 1/2 cups
Kraft 3 Cheese Mexicana Finely Shredded Cheese, divided
Philadelphia Brick Cream Cheese, softened
ground red pepper (cayenne)
green onions, chopped
Christie Wheat Thins Crackers
* Percent Daily Values are based on a 2,000 calorie diet.
Tomato Topped Cheese and Bean Dip
Serving Size: 1/16 of a recipe
Servings Per Recipe: 16
Amount Per Serving
Calories from Fat: 92
Browse through over 500 recipes for delicious, budget-friendly meals.
The old saying goes, "Eat what you can, and can what you can't!" We have the know-how.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
See how to make a creamy crab dip baked in a bread bowl.
Trick out your green bean side dish with roasted garlic & tangy blue cheese.
This easy appetizer captures the freshest flavors of summer.