Recipe by KatieDB
"Healthy, easy, and light, this pasta is a great summer evening treat!"
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whole wheat penne pasta
extra-firm tofu cubes
grape tomatoes, halved
1/2 cup grated Parmigiano-Reggiano cheese
grated Parmigiano-Reggiano cheese
chopped fresh basil
salt and ground black pepper to taste
* Percent Daily Values are based on a 2,000 calorie diet.
Tomato Tofu Basil Pasta
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 150
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