More Recipes Like Tomato Spinach and Basil Soup

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Tomato Basil Soup II

Submitted by: Joan

Tomatoes, basil, chicken broth and olive oil are chilled together in this cold soup.

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Rich and Creamy Tomato Basil Soup

Submitted by: Holly

Cooked tomatoes and tomato juice are pureed with fresh basil leaves in this soup thickened with heavy cream.

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Tomato Basil Soup I

Submitted by: Cheryl

Fresh tomatoes are simmered with tomato paste, white wine and dried basil in this quick soup.

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Rachel's Tomato Basil Soup

Submitted by: CaraMommy

Home Town: Sandy, Utah, USA

Fresh basil is the key to this delicious and creamy tomato soup. Serve with homemade French bread for a special treat!

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Veggie Soup with Basil Sauce

Submitted by: Emily Idlewild

A tomato-basil pesto is added to this vegetarian kidney bean and red potato soup with corn, green beans, and carrots, seasoned with tamari.

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Basil Tomato Soup

Submitted by: Sarah Perkins
Provided by: Simple & Delicious

'After bringing this six-ingredient soup to a teachers' function, I had so many requests for the recipe that it was published in the school newsletter,' relates Sarah Perkins of Southlake, Texas. 'I serve the rich soup in mugs with a Caesar salad and crusty bread.'

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Tomato and Basil Quiche

Submitted by: Karen Griffin

A delightful meatless quiche that's easy to prepare, and looks and tastes like you spent all day in the kitchen!

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Grilled Cheese with Tomato, Peppers and Basil

Submitted by: Mindy and Eric

Home Town: Hudson, Ohio, USA

Living In: Denver, Colorado, USA

Classic grilled cheese sandwiches with a kick. Delicious! These are great with a bowl of tomato soup with a little basil added.

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Basil, Tomato and Mozzarella Sandwich

Submitted by: Milklissa79

Living In: Boston, Massachusetts, USA

This is a quick and refreshing no cook vegetarian meal. Basil, mozzarella and tomato on Italian bread. Great for those hot summer evenings when you don't feel like cooking.

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Risotto with Tomato, Corn and Basil

Submitted by: jessica

This is a labor of love, lots of stirring and timing to get all the ingredients added and the risotto creamy and wonderful. But, it's well worth it. When it's ready, a sprinkling of Parmesan cheese and slivers of basil finish it perfectly.

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