Recipe by PJ's kitchen
"Tomatoes flavor this rarebit made with Cheddar cheese. Serve over toast at tea time for a traditional snack. Great for a hot lunch during those cold winter days. Just add ham or sausage and serve with a salad to complete a evening dinner."
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canned diced tomatoes
prepared yellow mustard
shredded Cheddar cheese
salt and pepper to taste
I am so sorry, but this recipe didn't even deserve one star, but it's making me use at least one.
I have never written a poor review before and I'm not really sure what to say. First off, I made it EXACTLY as written; no adjustments. It not only lacks flavor, but when the cheese melted, the entire thing seperated and looks just terrible. Don't even get me started on what my house smells like right now! All in all, this recipe is in need of an overhaul. I'm so sorry...
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
** Calories: 265
** Calories from Fat: 185
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