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Savory Tomato Bread Pudding

Submitted by: SCHROTH

This savory bread pudding made with tomatoes, fresh basil, and Monterey Jack cheese is great for parties or simply any occasion.

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This tomato bread pudding is easily prepared from on hand items, creating a side dish casserole that will be asked for over and over again. It can also be prepared ahead of time and put in oven later.

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Tomato Cakes

Submitted by: STORMBORN

Tasty and cheap, this is a recipe from the Great Depression. Excellent as a side dish for supper, or even a main dish for a light meal.

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Grandpa's Tomato Gravy

Submitted by: Bud W

Living In: Tampa, Florida, USA

A simple Southern tomato gravy that can be served over rice, pasta, biscuits, or grits.

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Hearty Homemade Tomato Sauce

Submitted by: The Iron Chef Suzi-Q

This tomato sauce is slowly simmered with garlic, carrots, red bell peppers, celery, onion, parsley and oregano. If you have the time, simmer it on medium-low for 3 hours.

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Spicy Creamy Tomato Sauce

Submitted by: ANGIBEAN

Home Town: River John, Nova Scotia, Canada

Living In: Melbourne, Victoria, Australia

A spicy, creamy tomato sauce with chili, basil, and mascarpone cheese for pasta is easy to make, and so delicious.

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German Tomato Pie

Submitted by: Hayley Brin

Tomatoes are topped with melted mozzarella cheese and herbs. Feel free to use your favorite combination of herbs. Great with a loaf of homemade bread!

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