Roasted Garlic, Bell Pepper and Tomato Blender Sauce

Submitted by: NUBBYJEN 
An entire head of slow-roasted garlic offers its rich, earthy essence to a smooth puree of fresh tomatoes and sweet bell peppers, olive oil, red pepper flakes and basil. Serve this marvelous sauce warm or cold over your favorite pasta. 

Photo of: Pork Tenderloin with Tomato and Pepper Sauce

Pork Tenderloin with Tomato and Pepper Sauce

Submitted by: Justin Burris 
Pork tenderloin cut into strips cooked in delicious seasoned tomatoes, bell peppers, onions, basil and garlic. 

Photo of: Homemade Tomato Sauce I

Homemade Tomato Sauce I

Submitted by: MOLSON7 
Fresh tomatoes are peeled and pureed then slowly cooked with onion, green pepper, garlic and red wine for a rich, flavorful sauce. 

Easy Tomato Sauce

Submitted by: Lima 
Just fresh tomatoes, onion, tomato puree and olive oil in this quick, simple sauce. 

Photo of: Fresh Tomato Sauce

Fresh Tomato Sauce

Submitted by: KARMELE 
Use up your summer tomatoes in this bright and fresh simmer of chopped tomatoes, onions, sweet green peppers, garlic and wine. Toss with the hot pasta of your choice. For a flavorful kick, stir in some shredded basil just before serving. 

Fresh Tomato Chili Sauce

Submitted by: JAN LARSEN 
Living In: Jamestown, New York, USA
Garden fresh tomatoes, bell and hot peppers, onions, fresh lime juice, plus brown and white sugars, are brewed into a zesty, richly-flavored sweet chili sauce in this family recipe. 

Photo of: Fresh Tomato Basil Sauce

Fresh Tomato Basil Sauce

Submitted by: MINDIM 
Tomatoes, basil, onion and garlic simmer for two hours for an authentic home-cooked flavor. 

Photo of: Tomato and Pepper Salad

Tomato and Pepper Salad

Submitted by: STACYLYNN130 
I make this salad using fresh tomatoes from my garden. The key is to let it marinate and chill for the flavors to blend. 

Photo of: Mamma Rita's Eggs and Tomato Sauce

Mamma Rita's Eggs and Tomato Sauce

Submitted by: Dora 
This is a very loved recipe from my Italian heritage and childhood. Have a nice Italian loaf or french baguette on hand to soak up the delicious sauce. It's a great way to use any leftover eggs from Easter.  

Photo of: Tomato Sauce

Tomato Sauce

Submitted by: EICHORN 
Tomatoes slowly cooked with chili seasoning, oregano, garlic powder and pepper to make a hearty red sauce. 
 
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