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Tomato Pasta Toss

By: Rebecca Poole  
"I came up with this end-of-summer pasta toss while trying to figure out how to use up tomatoes from my grandmother's garden. It's quick, easy and tasty."

Rating: This weblink has been rated 14 times with an average star rating of 4.6 Read Reviews (9)

Rate/Review | 267 people have saved this

Prep Time:
5 Min
Cook Time:
15 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 2 servings
 

Ingredients

  • 1 1/2 cups uncooked bow tie pasta
  • 1 medium tomato, chopped
  • 1 garlic clove, minced
  • 1 teaspoon olive or vegetable oil
  • salt and pepper to taste
  • 2 tablespoons shredded Parmesan cheese

Directions

  1. Cook pasta according to package directions. In a bowl, combine the tomato, garlic, oil, salt and pepper. Drain pasta and add to tomato mixture. Sprinkle with Parmesan cheese; toss to coat. Serve immediately.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 10, 2007 by Surpriseitswendy 
Thank you so much Rebecca for helping me make an excellent meal when I only had two garden... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 18, 2008 by Tory 
This recipe is great! I added basil, parsley and extra garlic and cheese and it turned out... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 12, 2008 by TERRIS911 
I quadrupled this for four of us, and it was perfect! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 15, 2007 by JMVASILE 
Excellent. My teen girls loved it. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 27, 2009 by fuzzball420 
This is perfect for using up tomatoes. Easy, quick and tasty is exactly right. I added some... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 21, 2008 by L.Cumminger 
Tastes just like we made it at home. Love it! Try subsituting goat cheese for parmesan and... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 21, 2009 by Jeremy 
This is a good way to use up tomatoes. I think I would add a bit of chicken (even breaded and... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 24, 2009 by Julie1945 
Fast and easy! Added some basil and used 2 tomatoes instead of 1 with only 3/4 cup of pasta. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 15, 2008 by Kimberly Supporting Member (Click to learn more about Supporting Membership)
great MORE

 
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