Recipe by Lisa
"Yummy, moist meatloaf with an Italian twist."
Watch video tips and tricks
lean ground beef
spaghetti sauce (such as Ragu®), divided
1 (1 ounce) package
dry onion and mushroom soup mix (such as Lipton®)
Italian seasoned dry bread crumbs
1 (10.75 ounce) can
condensed cream of mushroom soup
* Percent Daily Values are based on a 2,000 calorie diet.
Tomato Mushroom Meatloaf
Serving Size: 1/10 of a recipe
Servings Per Recipe: 10
Amount Per Serving
Calories from Fat: 203
Everything you need to party like a leprechaun.
New for spring! Good-for-you food you’ll love to eat.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!
See how to make meatloaf braised in a creamy mushroom gravy.
See how to make a comfort food classic, Nashville-style.
See how to make a top-rated meatloaf that’s quick and easy.