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Tomato Macaroni Soup

SUBMITTED BY: Norma Barton 

"I have made this from scratch for years and my kids used to love it and I still make it just for myself. I use two cups or more of home canned tomatoes."
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RECIPE RATING:
This recipe has been rated 10 times with an average star rating of 3.4
Read Reviews (9)
PREP TIME  10 Min
COOK TIME  20 Min
READY IN  30 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 cup macaroni
  • 3 cups milk
  • 3 tablespoons margarine
  • salt and pepper to taste
  • 1 (14.5 ounce) can diced tomatoes

DIRECTIONS

  1. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  2. In a large saucepan combine cooked macaroni, milk, margarine and salt and pepper. Then stir in tomatoes. Cook over medium heat until quite hot.
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REVIEWS

The reviewer gave this recipe 3 stars. This recipe averages a 3.4 star rating.
Reviewed on feb. 9, 2004 by DREGINEK 
I NEVER thought I'd write this but I honestly think the canned tomato soup is better. We... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 3.4 star rating.
Reviewed on jan. 22, 2004 by Miss Marie 
Easy, and a good idea for familys on the go. I used butter instead of margerine to make it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 3.4 star rating.
Reviewed on jan. 7, 2004 by Dora 
Excellent soup...I added twice the amount of tomatoes though. Delicious! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 3.4 star rating.
Reviewed on dec. 1, 2005 by SanAntonioElvis 
I made this for myself tonight, and was very happy with the results. I did add a few extra... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 3.4 star rating.
Reviewed on aug. 27, 2006 by Catherine Cl 
It wasn't very good. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 3.4 star rating.
Reviewed on jan. 23, 2009 by Isobelle 
This is a recipe I grew up with. My Grandmother made it all the time. She did do a couple of... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 3.4 star rating.
Reviewed on feb. 21, 2008 by JenniferJP 
This was unpleasant. It was like canned tomatoes floating in milk, pretty much. Not good. MORE
The reviewer gave this recipe 2 stars. This recipe averages a 3.4 star rating.
Reviewed on oct. 15, 2005 by Susan 
Sorry to say, we didn't like this very much -- the acidity of the tomatoes clashed with the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 3.4 star rating.
Reviewed on jun. 8, 2009 by Melissa 
This was a good quick lunch. My son loved it! I used diced tomatoes and blended them in the... MORE


 
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Nutritional Information
Tomato Macaroni Soup

Servings Per Recipe: 5

Amount Per Serving

Calories: 221

  • Total Fat: 9.5g
  • Cholesterol: 12mg
  • Sodium: 276mg
  • Total Carbs: 24.7g
  •     Dietary Fiber: 1.4g
  • Protein: 8.1g

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