Tomato Juice Spaghetti Sauce Recipe
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Tomato Juice Spaghetti Sauce

By: Cass 
"This is a sauce my cousin's mother-in-law made. I had it for the first time 5 1/2 years ago and haven't made anything else since."

This Kitchen Approved Recipe has an average star rating of 2.8 Rate/Review | Read Reviews (9)

235 Saves

Prep Time:
30 Min
Cook Time:
2 Hrs
Ready In:
2 Hrs 30 Min

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Original Recipe Yield 12 servings
 

Ingredients

  • 2 tablespoons olive oil
  • 1 large onion, chopped
  • 6 cloves garlic, chopped
  • 1/2 teaspoon ground allspice
  • 1 pinch ground cloves
  • 1/4 teaspoon cayenne pepper, or to taste
  • 1 1/2 fluid ounces white wine
  • 2 (46 fluid ounce) cans tomato juice
  • 3 (6 ounce) cans tomato paste
  • 1 tablespoon white sugar
  • 1 teaspoon dried oregano
  • salt and pepper to taste

Directions

  1. Heat oil in a large pot over medium heat. Saute onions and garlic until lightly browned. Season with allspice, cloves and cayenne. Stir in wine, and cook until liquid is reduced. Add tomato juice, tomato paste and sugar. Season with oregano, salt and pepper; bring to a boil. Reduce heat, and simmer 90 minutes, or until thickened.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 107 | Total Fat: 2.6g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 2.8 star rating.
Reviewed on Apr. 2, 2005 by Cass Lovely   view full review
This is a great sauce! My husband and children loved it, even with it being just a little...
The reviewer gave this recipe 5 stars. This recipe averages a 2.8 star rating.
Reviewed on Apr. 23, 2004 by NAT1996   view full review
I halved the recipe and added 2 cans of tomato paste instead of 1-1/2, and also added a pinch...
The reviewer gave this recipe 3 stars. This recipe averages a 2.8 star rating.
Reviewed on Jul. 12, 2008 by amydoll   view full review
Well, I don't think this tastes like chef boyardee, but I didn't like it. More like a barbecue...
The reviewer gave this recipe 3 stars. This recipe averages a 2.8 star rating.
Reviewed on Jun. 26, 2008 by Modern Day Nomad   view full review
Pretty good and easy. I added ground beef. My husband likes smooth spaghetti sauce and this...
The reviewer gave this recipe 4 stars. This recipe averages a 2.8 star rating.
Reviewed on Apr. 20, 2006 by juliek71   view full review
My whole family loves this sauce. I first made it six months ago and used it in lasagna. Now...
The reviewer gave this recipe 4 stars. This recipe averages a 2.8 star rating.
Reviewed on Aug. 23, 2004 by MARYMAY17   view full review
The flavor was yummy! It wasn't chunky enough for me, so next time, I'm going to try adding...
The reviewer gave this recipe 1 stars. This recipe averages a 2.8 star rating.
Reviewed on Mar. 4, 2008 by Brooke   view full review
I agree with the last reviewer - this absolutely tastes like Chef Boyardee. I even added the...
The reviewer gave this recipe 1 stars. This recipe averages a 2.8 star rating.
Reviewed on Aug. 28, 2006 by Picky Mom   view full review
Sorry, but this tasted like Chef BoyArDee to me.
The reviewer gave this recipe 2 stars. This recipe averages a 2.8 star rating.
Reviewed on Jun. 12, 2006 by Erimess Supporting Member (Click to learn more about Supporting Membership)  view full review
Sorry - didn't like this. I thought the allspice would be more subtle but it ended up being...

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