More Recipes Like Tomato Gorgonzola Soup

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French Onion Tomato Soup

Submitted by: Clara Honeyager
Provided by: Taste of Home

'Tomato juice gives extra flavor to this wonderful soup that is so quick and easy to prepare,' comments Clara Honeyager of Mukwonago, Wisconsin. 'I found the recipe many years ago in a tomato recipe book of my mother's and have shared it with many people.'

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Beefy Tomato Pasta Soup

Submitted by: Nancy Rollag
Provided by: Simple & Delicious

If you're a fan of Italian fare, you'll like this chunky combination from Nancy Rollag, Kewaskum, Wisconsin. 'I enjoy this satisfying soup, and it's easier to fix than lasagna,' she writes.

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Cheesiest Tomato Soup

Submitted by: Sara

Canned tomatoes are pureed then simmered with Cheddar and herbs for an easy, cheesy tomato soup.

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Beefy Tomato Soup

Submitted by: Patricia Staudt
Provided by: Simple & Delicious

Ground beef and macaroni add heartiness to this soup sent in by Patricia Staudt of Marble Rock, Iowa. It's nicely seasoned...and nicely priced, too, at 37 cents per bowl.

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Tomato and Bean Soup

Submitted by: Charlie

Baked beans, tomatoes, ketchup and pepper sauce are featured in this quick and easy soup.

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Lentil Tomato Soup

Submitted by: Jennifer

Nutmeg, ground cloves, garlic, and red wine give this lentil tomato soup a heady aroma and a slight Mediterranean flair. It freezes well, so make a double-batch!

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Grandma's Tomato Soup

Submitted by: Gerri Sysun
Provided by: Taste of Home

THIS RECIPE is my grandmother's. Originally Gram even made the tomato juice in it from scratch! Every time I return to Massachusetts for a visit home, Gram has this soup simmering on the stove. She's always loved to cook, and at age 95, she still enjoys making tomato soup and other favorite dishes. -Gerri Sysun, Narragansett, Rhode Island

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Cauliflower Tomato Soup

Submitted by: Katherine Stallwood
Provided by: Taste of Home

We usually have tomato soup at least once a week, so I've tried to find ways to dress it up. This recipe is one of my favorites.

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Flavorful Tomato Soup

Submitted by: Jean Sullivan
Provided by: Taste of Home

A COOKBOOK recipe called for ingredients I didn't have on hand, so I improvised and came up with this. I call it 'razzmatazz' tomato soup. I often take it to soup suppers at church, and I've given the recipe to many friends. -Jean Sullivan, Denver, Colorado

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Tomato Florentine Soup II

Submitted by: Karen

This soup incorporates cooked pasta, and a melange of chopped vegetables in a complex tomato and chicken broth.

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