More Recipes Like Tomato Delight

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Green Tomato and Bell Pepper Delight

Submitted by: GEORGIANA HOFFMAN

Green tomatoes, bell peppers, celery and green onions sauteed in olive oil and cider vinegar. A great new way to use green tomatoes!

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Breaded Tomato Slices

Submitted by: Pat Fredericks

Rounding out the meal are Breaded Tomato Slices. Garden-fresh tomatoes are sliced, breaded and browned in a skillet for a flavorful change of pace. 'They're crunchy and well seasoned,' she adds. 'The mozzarella cheese perfectly complements the simple, tasty coating.'

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Broccoli Tomato Cups

Submitted by: Sister Judith LaBrozzi

Red tomatoes stuffed with a green broccoli mixture make a colorful addition to the Christmas Day menu.

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Tomato Pasta Toss

Submitted by: Rebecca Poole

I came up with this end-of-summer pasta toss while trying to figure out how to use up tomatoes from my grandmother's garden. It's quick, easy and tasty.

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Marinated Tomato Salad

Submitted by: Jean Stever

I purchased this recipe at our church auction from the minister's wife. It was worth the price, since it's the talk of the meal, no matter what I serve with it!

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German Tomato Pie

Submitted by: Hayley Brin

Tomatoes are topped with melted mozzarella cheese and herbs. Feel free to use your favorite combination of herbs. Great with a loaf of homemade bread!

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Tomato Broccoli Bake

Submitted by: Ellie Marsh

'I've been making this comforting noodle and vegetable side dish for more than 10 years. It travels well and is always popular,' notes Ellie Marsh of Lewistown, Pennsylvania.

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Tomato Spiral Toss

Submitted by: Nichole Lynch

'When my husband and I don't have a lot of time, we fix this pleasing pasta dish,' remarks Nicole Lynch of Powell River, British Columbia. It's easy to prepare...and easy on the pocketbook at 42 cents a serving. The price comes down even more if you use homegrown tomatoes from your garden.

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Tomato Mozzarella Bake

Submitted by: Elaine Seip

You don't often think of casseroles to serve in summertime, but this one is scrumptious with fresh-from-the-garden tomatoes.--Elaine Seip, Medicine Hat, Alberta

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Onion 'n' Tomato Topped Muffins

Submitted by: Fran Skalisky

The idea of onion muffins came from a friend of ours who ate onion sandwiches every day. I felt they needed some extra flavor, so I experimented and came up with some simple additions. These muffins make a delicious lunch, which I find men and children especially enjoy. -Fran Skalisky, Sebeka, Minnesota