Reviewed: Feb. 17, 2013

I loved this salad it was a big hit with my family. I think it would be fun to try some Italian dressing, or even ranch with it. I didn't put as many onions in as it suggested and it was great.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

recipelover

Reviewed: Sep. 10, 2012

Easy to make. A little bland, could use more spices.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Jenny

Reviewed: Jul. 8, 2012

This was super delicious and refreshing. I did the recipe almost exactly, except for I only did a quarter of an onion, and I didn't measure how much lemon juice I was squeezing. The onion is a matter of personal preference, I think.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

EMCLAIRE

Cooking Level: Intermediate

Home Town: Missoula, Montana, USA

Living In: Pocatello, Idaho, USA

Reviewed: Jun. 22, 2012

I used a pint of grape tomatoes, half a red onion, juice of 1 lemon, olive oil, sea salt , and two crushed cloves of garlic.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

amandae

Reviewed: Jun. 20, 2012

Nice simple salad. This salad comes together in less than 10 minutes. I used a purple/red onion in the mix to add the color. I didn't measure the lemon juice, just squeezed a fresh lemon in to the mixture. This was very light and refreshing. Great way to use the tomatoes and cukes this summer. I served this with 'Wisconsin Slow Cooker Brats' from this site.

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

Molly

Cooking Level: Intermediate

Home Town: Huntertown, Indiana, USA

Living In: Fort Wayne, Indiana, USA

Reviewed: Jun. 7, 2012

This was fantastic. I took it to a pot luck and it was loved by all of the adults. I added some Penzy's Fox Point for a little additional flavor (don't add more salt if used) because I didn't have any fresh dill. Maybe I'll try some fresh basil next time.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

GailRT

Cooking Level: Intermediate

Reviewed: May 18, 2012

Very good salad. I've never had tomatoes, cukes and onions with lemon juice before. Very nice blend and low in calories (vs. bottled dressings or oils, sugar, etc). So many reviewers were stating it was watery. If you find it watery, just use a slotted spoon or drain prior to serving. A very pleasant, refreshing salad. Thanks for sharing.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Lefty

Cooking Level: Intermediate

Home Town: Chicago, Illinois, USA

Living In: Roselle, Illinois, USA

Reviewed: May 14, 2012

A nice fresh salad! I reduced the onion to about 3 tbsp and cut it really tiny - otherwise it would be way too much onion for my preference. Super easy to make too!

Was this review helpful? [ YES ]
2 users found this review helpful