Tomato Chops I Recipe Reviews - Allrecipes.com (Pg. 2)
Reviewed: Apr. 25, 2004
This smelled sensational as it was simmering! I thought it tasted very good, but my husband took about 2 bites and refused to eat it. He scraped all the sauce off his pork chop and ate the chop that way! For me I would make it again...but guess not for the family! You have to really like tomatoes, of course.
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Reviewed: Dec. 19, 2003
This was a delicious change from plain old baked chops. I just moved out with my boyfriend and have made a good impression so far!
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Reviewed: Jun. 18, 2003
This was a delicious and simple recipe. The pork chops were very tender. There is quite a bit of the sauce, but it is basic enough that you could use it for other things. The next time I make it I will try making only half the sauce, because that would probably be enough for just the pork chops.
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Reviewed: Feb. 9, 2000
My son really loved it. Used the extra sauce the next evening for meatball sandwiches.
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