This is very much like the chicken parm recipe I have used for years and my whole family loves it. I make it with fresh chicken whenever possible. But if I'm really tight on time I make it with Foster Farms frozen chicken breast patties. Pour some sauce in the bottom of the pan, arrange frozen chicken on top of the sauce, pour on a little more sauce, cover with cheese (I use shredded mozzarella and little bit of parmasean) and pop it in the oven. Not as good as the real thing but kids still like it.
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This is very much like the chicken parm recipe I have used for years and my whole family loves...