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Photo of: Broccoli Tomato Cups

Broccoli Tomato Cups

Submitted by: Sister Judith LaBrozzi
Provided by: Taste of Home
Red tomatoes stuffed with a green broccoli mixture make a colorful addition to the Christmas Day menu. 

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Photo of: Italian Broccoli Cheese Bake

Italian Broccoli Cheese Bake

Submitted by: Rachel Greenawalt Keller
Provided by: Taste of Home
From Roanoke, Virginia, Rachel Greenawalt Keller sends this lasagna-like casserole. 'It makes a great side dish, but I like to serve it as a meatless entree with a green salad and bread,' she suggests. 

Photo of: Broccoli Squash Bake

Broccoli Squash Bake

Submitted by: Mildred Sherrer
Provided by: Taste of Home
My grandmother made this when she cooked for our farmhands years ago. I've cut her recipe down to serve fewer people. I like to make this side dish when my garden is bursting with fresh vegetables and into the fall, when the colors and taste blend into the season. -Mildred Sherrer, Bay City , Texas 

Photo of: Crumb-Topped Broccoli Bake

Crumb-Topped Broccoli Bake

Submitted by: Hope Huggins
Provided by: Taste of Home
Broccoli is one of the main crops grown in this area. This recipe has pleased just about everyone who has tried it, including some who said they didn't like broccoli. 

Photo of: Broccoli n Tomato Pasta

Broccoli n Tomato Pasta

Submitted by: Lillian Justis
Provided by: Taste of Home
Fresh tomatoes and broccoli add pretty color to this hearty spaghetti dish from Lillian Justis of Woodbine, New Jersey. 

Photo of: Tomato Mozzarella Bake

Tomato Mozzarella Bake

Submitted by: Elaine Seip
Provided by: Taste of Home
You don't often think of casseroles to serve in summertime, but this one is scrumptious with fresh-from-the-garden tomatoes.--Elaine Seip, Medicine Hat, Alberta 

Photo of: Broccoli Bean Bake

Broccoli Bean Bake

Submitted by: Valerie McInroy
Provided by: Simple & Delicious
'This may sound like an unusual combination, but it's really delicious,' promises Valerie McInroy of Waterloo, Iowa. 'It's a tasty way to get my husband and son to eat broccoli.' 

Pea and Broccoli Bake

Submitted by: Pat Waymire
Provided by: Simple & Delicious
'When I'm pressed for time, I find this take-along casserole is easy to fix,' writes Pat Waymire, Yellow Springs, Ohio. 'The crouton-topped combination is not only attractive but tasty, too.' 

Parmesan Broccoli Bake

Submitted by: Robin Blakeley
Provided by: Simple & Delicious
'This cheesy casserole is a terrific way to dress up everyday broccoli,' notes Robin Blakeley of East Syracuse, New York. 'It's quick, easy and has great flavor,' she assures. 

Photo of: Walnut Broccoli Bake

Walnut Broccoli Bake

Submitted by: Carolyn Bosetti
Provided by: Taste of Home
A friend shared this recipe with me years ago and it instantly became a family favorite. When I make it for potluck luncheons, there are no leftovers. --Carolyn Bosetti, LaSalle, Ontario 
 
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