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Tomato Basil Spaghettini

SUBMITTED BY: JENNIFER KENT

"This pungent garlic, basil, and tomato sauce will delight the senses. The goat cheese is the perfect creamy complement to an already delightful dish!"
RECIPE RATING:
The reviewer gave this recipe 9 stars. This recipe average a 4.3 star rating.
Read Reviews (8)
PREP TIME  15 Min
COOK TIME  10 Min
READY IN  25 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 (16 ounce) package uncooked spaghettini
  • 1 (14.5 ounce) can diced tomatoes with garlic
  • 2 fresh tomatoes, chopped
  • 1 cup fresh basil leaves
  • 2 tablespoons minced garlic
  • 2 tablespoons olive oil
  • freshly ground black pepper to taste
  • 1 lemon, juiced
  • 4 ounces soft goat cheese

DIRECTIONS

  1. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  2. In a blender or food processor, blend the diced tomatoes, fresh tomatoes, basil, garlic, olive oil, and pepper just until chunky.
  3. In a bowl, gently toss the cooked pasta and tomato mixture. Sprinkle lemon juice over the pasta and top with goat cheese just before serving.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 28, 2006 by NEKAYAH
This was excellent! I've made it twice in one week and both times it was gobbled up. Very... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 9, 2008 by Tim Peterson
Fantastic meal that requires minimal time to make. My wife was more than pleased to see this... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 16, 2007 by couponsareme
excellent recipe,definately a keeper MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 17, 2006 by TAYLORBUNCH
This was good, but not great. It was really easy to make though, ecspecially for a hot summer... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 9, 2008 by hhamelka
This was just OK for us. We felt like it was missing something. I did only have 1/2c of fresh... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on May 12, 2008 by SHARPSCISSORS
My family didn't care for this recipe. It was easy to make, but the lemon and goat cheese were... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 6, 2008 by JKP2880
I LOVE this recipe! It's so easy and healthy! The flavors all go so well together. You can... MORE


 
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Nutritional Information
Tomato Basil Spaghettini

Servings Per Recipe: 8

Amount Per Serving

Calories: 298

  • Total Fat: 7.9g
  • Cholesterol: 7mg
  • Sodium: 307mg
  • Total Carbs: 47.5g
  •     Dietary Fiber: 4.1g
  • Protein: 10.9g

VIEW DETAILED NUTRITION

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