The flavor of the broth in this recipe is amazing! My only complaint is that for a tomato barley soup, it did not have much barley. I doubled the barley called for in the recipe, and I still feel like it was a little light. I also added some browned hamburger to make it a heartier meal soup. Honestly though, I think the meat took away from the flavor of the soup. Next time I think I will just serve it as a side soup, and forego the meat. Oh, also added some fresh basil in the last 5 min of cooking because basil and tomatoes go so well together.
Was this review helpful?
[
YES
]
1 user found this review helpful