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Beef and Tomato Pie

Submitted by: June Mullins

'I bake this hot and hearty ground beef pie when my grandchildren come to visit,' comments June Mullins of Livonia, Missouri. 'They like its family-pleasing flavor,' she informs. And you'll like that it costs just 57 cents a serving.

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Tomato Pie I

Submitted by: Donnak

Savory and robust, this pie is packed with textures and flavors. Tomatoes, fresh basil, scallions, crumbled bacon and spices, are layered in a deep-dish pastry shell and covered with grated cheese and mayonnaise. The pie is baked for an hour and served warm or cold.

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Tomato Pie II

Submitted by: Sherri Morris

An easy and delicious pie made with tomatoes, sliced onions, mayonnaise and cheddar cheese.

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Tomato Pie II

Submitted by: NWW

Delicious and easy meal of tomatoes, cheese and seasonings baked in a pastry shell.

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Fresh Tomato Pie

Submitted by: Britt Terry

This savory layered pie is a great luncheon or supper treat. Pile slices of onion and tomato into a pre-baked pie crust. Spread with a mixture of mayonnaise, and Parmesan and mozzarella cheeses, and then bake in the oven until golden brown. Serve with sour cream and fresh herbs.

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Tomato Bacon Grilled Cheese

Submitted by: MISSY189

A yummy meal that you and your kids will love! A simple golden brown grilled cheese sandwich with the twist of bacon and tomato. Hope you enjoy!

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Tomato and Bacon Pasta Bake

Submitted by: Jayne

This is a fantastic twist on an ordinary pasta bake. Quick and easy to make and one which you can use forever!

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Steak and Kidney Pie with Bacon and Mushrooms

Submitted by: Nat P

A delicious steak, kidney and potato pie including bacon, mushrooms and red wine. Excellent winter fare.

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Grilled Cheese with Tomato

Submitted by: Tricia Curley

Tricia Curley puts a tasty Italian twist on a lunchtime tradition. The Joliet, Illinois cook's speedy skillet sandwich features mozzarella, tomato slices, oregano and basil.

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