Tomato Apple Soup (Tomapple Soup) Recipe

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Most Helpful Positive Review

Feb 25, 2009

Not bad! As much as I LOVE tomatoes, I generally don't care for tomato-based soups, but the thought of apples sounded fun, so I thought I'd try this. I used a Granny Smith. I ended up adding the whole apple, extra carrots, & only 1/2 of the tomatoes. I also like a bit of crunch in my veggies (and fruits, in this case!) so I left out some of the carrots & apples until just before pouring everying in the blender. Will definitely be making this again. Thanks!

—braillegirl

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Most Helpful Critical Review

Mar 29, 2010

Just okay. I thought the apple flavour would be more evident. In the end it just seemed like more work for a soup that was just okay.

—Miranda

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8 Ratings

Oct 30, 2009

The flavors were delicious! I think the apple added a nice sweetness to the soup. The pureed texture was not my favorite. My husband gave it a 3 based on the texture. It is a "refined" soup so to speak. My 9 month old and 2 1/2 year old loved it! I knew going into it that chunks would be nice, but I wanted an easy meal to feed my little boys. It worked out nicely and I would definitely make it again!

—Chriss Menna

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Jul 23, 2011

Delicious! I used water instead of vegetable broth and topped with mozzarella cheese. We had no leftovers!

—5wolfcubs

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Jan 02, 2012

Really, really good! For the people who are complaining about the texture being over-blended just don't blend it as much, or reserve some chunks to add in later. I have a stick mixer and this really was no work at all. I served ours with the Crusty French Bread recipe by Deanna and it was delicious. The only thing I did was use the whole apple, triple the basil (fresh) and top with crumbled cotija cheese. Thanks for the great soup idea!

—ihateskanks3

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Mar 11, 2013

This needs more apples. As it is, there is not a taste of the apples in the soup, which I would have liked.

—His Ruby

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Nutrition

Calories
174 kcal
9%

Carbohydrates
17 g
5%

Cholesterol
12 mg
4%

Fat
10.5 g
16%

Fiber
3.6 g
15%

Protein
3 g
6%

Sodium
610 mg
24%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Tomato Apple Soup (Tomapple Soup)

Serving Size: 1/5 of a recipe
Servings Per Recipe: 5
Amount Per Serving
Calories: 174
Calories from Fat: 94

% Daily Value *
Total Fat 10.5g 16 %
** Saturated Fat 3.8g 19 %
Cholesterol 12mg 4 %
Sodium 610mg 24 %
** Potassium 511mg 14 %
Total Carbohydrates 17g 5 %
Dietary Fiber 3.6g 15 %
Protein 3g 6 %
** Sugars 10g
** Vitamin A 80 %
** Vitamin C 35 %
** Calcium 11 %
** Iron 45 %
** Thiamin 6 %
** Niacin 7 %
** Vitamin B6 9 %
** Magnesium 5 %
** Folate 8 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.