Recipe by Pete Zaria
"Tangy tomatillos are a great way to liven up plain old chicken breasts. Serve with Spanish rice, beans, and flour tortillas."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
1 (12 fluid ounce) can or bottle
skinless, boneless chicken breast halves
3 1/2 pounds
fresh tomatillos, husks removed
garlic, chopped, or more to taste
salt and ground black pepper to taste
chopped fresh cilantro
This was a nice dish..I liked it. I didn't buy 3 1/2 pound of tomatillos.. at 1.99 a pound was pretty $. I bought half a pound, probably used a bit more sour cream and it was enough for 3 nice servings
Yumm! Was a BIG hit with all!!
* Percent Daily Values are based on a 2,000 calorie diet.
Tomatillo Chicken Breasts
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 172
Recipes for baked ham, deviled eggs, and oh-so-cute treats.
The best ways to enjoy what’s in season right now.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!
It may look worky, but this elegant meal is surprisingly easy to prepare.
They go from stovetop to oven, and come out super moist and tender.
See how to make pan-seared chicken breasts in a chipotle and green onion gravy.