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Toll House Walnut Pie

SUBMITTED BY: Betty PHOTO BY: amtsunshine

"This version of the popular pie contains lots of crunchy walnuts. At its best when served warm with whipped cream or ice cream."
RECIPE RATING:
The reviewer gave this recipe 10 stars. This recipe average a 4.7 star rating.
Read Reviews (9)
Original recipe yield 1 pie

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1 (9 inch) pie shell
  • 2 eggs
  • 1/2 cup white sugar
  • 1/2 cup packed brown sugar
  • 1/2 cup all-purpose flour
  • 1 cup butter, melted
  • 1 cup semisweet chocolate chips
  • 1 cup chopped walnuts

DIRECTIONS

  1. Preheat oven to 325 degrees F (165 degrees C).
  2. In a large mixing bowl, beat eggs until foamy. Beat in white sugar and brown sugar until ingredients are thoroughly combined, then add flour. Stir well. Blend in melted butter.
  3. Stir chocolate chips and walnuts into mixture. Pour mixture into pie shell.
  4. Bake in preheated oven for 1 hour. Serve warm with whipped cream or ice cream, if desired.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 6, 2005 by SLJ6
Excellent!! I only used 1/2 c. butter(1 stick). Thought that 1c. would be too greasy. Loved... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 16, 2006 by toenacious
I'm really on the fence about this pie! I used 1/2 c. of butter like the other reviewers said... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 22, 2006 by Jason
I would say it was almost embarassing how easy this was to make. I cut back the butter, using... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 22, 2008 by texasbaker25
pretty good pretty much a brownie pie. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 7, 2008 by Undead Raziel
Oh wow this was amazing! So easy and quick and it tastes just like a cookie!!! What more could... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 18, 2007 by Britney
This pie is one of my FAVORITE pies to make for special events or if I have a sweet tooth. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 18, 2007 by DJDawson
Cut the butter by half makes keeps this delicious but way less greasy and loose. Served this... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 6, 2007 by Tirtza
A HUGE hit! Like eating a large, gooey chocolate chip cookie, only better! I brought this... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 5, 2007 by amtsunshine
This is very, very rich, but ohh so good. A tiny sliver is all you need to get your chocolate... MORE


 
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