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Ramen Noodle Soup

Submitted by: Verona

Ramen noodles simmered with vegetable broth, soy sauce, chili oil, ginger and sesame oil.

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Thai Red Curry Tofu Soup

Submitted by: rayfab

Home Town: San Francisco, California, USA

Living In: Madison, Wisconsin, USA

This is a Thai-inspired soup with tofu, mushrooms, coconut milk, and rice noodles.

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Hot and Sour Tofu Soup (Suan La Dofu Tang)

Submitted by: Cressida

Forget the complicated Cantonese Hot and Sour Soup with a million ingredients! This is an authentic central Chinese version that will warm your heart and your palate without sending you on a hunt for ingredients.

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Split Pea Soup with Tofu

Submitted by: Laurenmu

Home Town: Dayton, Ohio, USA

Living In: Memphis, Tennessee, USA

This thick and creamy soup is perfect to warm you up on a rainy day, and the ingredients are very simple.

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Wonton Noodle Soup

Submitted by: Craig

Wontons are made stuffed with shrimp, celery and green onion, then boiled and served with Chinese noodles smothered in hot chicken broth.

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Oriental Shrimp Noodle Soup

Submitted by: Lindsay Perejma

Shrimp, snow peas, carrots, celery and rice noodles are simmered with chicken broth flavored with ginger and garlic in this quick soup.

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Curry Pumpkin Soup

Submitted by: Mary Ingram

Pumpkin puree and vegetable broth form the base of this cream soup flavored with curry and soy sauce.

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Spicy Chicken Thai Noodle Soup

Submitted by: Rob Belyk

This slow cooker chicken soup is flavored with curry, sage, oregano and red chile pepper and has rice noodles.

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Butternut Soup

Submitted by: stackhawkley

A creamy butternut squash soup to make in the microwave. Adapt the recipe to suit your taste, with nutmeg, cloves and a hint of cinnamon.

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Chicken Noodle Soup III

Submitted by: Angie

Egg noodles are topped with shredded chicken and bean sprouts, bathed in hot chicken broth, drizzled with thinly sliced shallots cooked in oil and topped with green onion in this quick Asian soup.

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