This was good! I made my own crust (1/4 olive oil, 1/4 cold water, 1 cup flour, and some salt) and omitted the cheese and nutmeg, as I don't eat cheese and don't care for the latter. Next time I will add more of all the spices. I also just mashed it up with a fork because I couldn't find my blender. It looked pretty egg-y so maybe that would solve the texture problem for some. Good for vegans- especially with some nutritional yeast flakes!
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This was good! I made my own crust (1/4 olive oil, 1/4 cold water, 1 cup flour, and some salt)...