Toffee Nut Cookies Recipe
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Toffee Nut Cookies

By: Lmonast  
"Quick and easy, this cookie recipe is a hit for potluck lunches, cookie exchanges or just to have on hand when company comes."

Rating: This weblink has been rated 3 times with an average star rating of 4.0 Read Reviews (3)

Rate/Review | 180 people have saved this

What to Drink?

Wine Port
Hot Non-Alcoholic Coffee
 

Servings  (Help)

Calculate

 

Original Recipe Yield 4 dozen
 

Ingredients

  • 1 cup butter
  • 1 cup packed brown sugar
  • 1 egg yolk
  • 2 cups sifted all-purpose flour
  • 1 teaspoon vanilla extract
  • 1 cup semisweet chocolate chips
  • 1 cup chopped walnuts (optional)

Directions

  1. Cream together butter or margarine and brown sugar, packed Add 1 egg yolk, sifted flour, and vanilla. Batter will be stiff.
  2. Spread on a greased 13 x 9 inch cookie sheet. Bake at 375 degrees F (190 degrees C) for 12-15 minutes until golden brown.
  3. While still warm, add 1 cup semi-sweet chocolate chips to top of cookie until melted. Spread with knife until top is covered. Add chopped nuts, if desired. Let cool, then cut into squares.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 209 | Total Fat: 13.3g | Cholesterol: 30mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 2, 2004 by COOKINGCHEF 
A great Tastie Recipie!good Job! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 2, 2007 by Timiah 
These are rather good altho they're pretty rich. My dad complained that he couldn't eat very... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 18, 2004 by TANAJ1 
Liked this recipe. It was very easy and quick. I think toasted almonds would have made this... MORE

 
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